STARTERS

Homemade Chicken Liver Pate, Farmhouse Chutney, Tattie scones £7.95

Roast Duck salad, w plum jam £9.95

Sweet potato and feta moneybags £7.95

MAINS

Roast Pork belly, stuffed with Stornaway black pudding, served with Roast tatties, glazed carrots, savoy cabbage, homemade apple sauce and trotter gravy £19.95

Sea Bass, spiced cous cous, w mediterranean sauce £19.95

10oz Flat Iron Steak, homemade parmesan chips, watercress

& pepper sauce £26.95

Homemade Brie & Mushroom Pyet Pie, house parmesan chips, glazed carrots £13.95

DESSERTS

White Chocolate and Raspberry Cheesecake £7.95

Chocolate Brownie, Taylors of Biggar Ice Cream £7.95

Selection of Taylors of Biggar Ice Cream £6.95